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Stable 10 PSI to Heat 240℉
Unlike those with only 1 safety valve, 2 Safety valves equals double safety when overpressure happens. 10 psi (exactly 11.6 psi) pressure regulator is the main way to exhaust and maintain the pressure inside to keep 240℉ TEMP.
Decent Size w/ Steamer Rack
Capacity: 16 Quart
Depth: 8⅓ inches
Canning Rack Included
Versatile and way faster cooking for most food processing daily.
BreeRainz 16 qt pressure canner can hold 10+ pint jars canning.
Induction Compatible & Faster Heat
Stainless steel clad base makes our pressure canner available on induction cooktop.
Honeycomb bottom can effectively gather the heat evenly.
Prevent the Valve from Blocking
Exclusive anti-block cover protects the pressure relief valve from blocking by residual food particles for a smooth pressure release.
Self-Locking
Specially designed auto self locking mechanism will lock up the lid from opening when inner pressure has not drops yet.
Safety Window
Gasket will pop out from the uniquely designed safety window at the edge of the lid when extreme over pressure happens, and help release the pressure to a great extent.
Julio G.
Reviewed in the United States on February 22, 2024
Buen producto
Joshua
Reviewed in the United States on December 8, 2024
Doesn’t work, we close and doesn’t open any more.
Joselozano
Reviewed in the United States on April 3, 2024
Muy buena y tiene suficiente capacidad paraCosinar Grasias
Anthony Pěrez
Reviewed in the United States on October 17, 2023
Excelente
IDee
Reviewed in the United States on January 3, 2023
Please come-up with a better fasterner design, those are always the failure points. Also becomes shaky with time.
Fabio Abreu
Reviewed in the United States on December 4, 2022
La olla de presión llegó con la asa rota
Seann
Reviewed in the United States on December 31, 2022
It came and I instantly fell in love with the size. Then I tried to put on the handles 😢😢 it came without the screws wth! Please send me my screws, I really want my Pressure Cooker!!!!
Ronald Northcutt
Reviewed in the United States on November 11, 2022
I use this for cooking "Fall off the bone Ribs"!It's totally Awesome & easy to use!
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