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Origin of Phoenix Mountain Tea
Phoenix Dancong tea is a type of oolong tea from Guangdong province in southern China. Each type of tea has its own history and characteristics, what makes Dancong ulong tea loose special is the unique aroma sub-varieties available within Dancong.
Delicate Taste
The shown Dancong (Mi Lan Xiang) is grown at an elevation of 1000 meters and exudes a perfumy aroma of orchids. Smooth and refined texture with flavors of fresh apricot, peach pit, and honey, and it has a Incredibly long finish.
Just 3-5 minutes and you have health care drink for the whole family.
You can brew Phoenix mountain oolong using teapot with strainer if you make the drink for a few family members.
It is beautiful to watch the rolling tea oolong loose unfurl into nice whole leaves while steeping in the pot. Importantly, this kind of chinese oolong tea leaves can be brewed more than 3 times.
How to brew wulong tea?
Warm up the tea pot with boiling water, put about 1-2 Tsp oolong, pour small amount of boiling water into the tea and immediately pour out. This helps to damp te oolong leaves, wash and help them to start steeping.
After that pour 8 fl.oz of boiling water that about 85-95°C (185-205°F) and cover tea pot for 3-5 minutes, and then enjoy.
Oolong tea provides vital antioxidants, promoting superior bone structure, robust skin and good dental health. Despite its caffeine content, it can still be extremely relaxing to drink.It is very good for detoxing, get rid of the toxins and offer you a more healthy body.
Jasmine
Reviewed in the United States on March 4, 2025
Cheap tea with no flavor or scent at all. I have to mix it with a cardamom tea to bring up the flavor. not a good purchase. the packaging is awful too.
Joyce
Reviewed in the United States on March 1, 2025
A different taste/aroma. Thanks!
X
Reviewed in the United States on January 24, 2024
This tea is very good and is the strongest tea I've ever had. The flavor is very nice, but does tend to get bitter quickly if over-brewed. the leaf quality is excellent especially considering this is packaged in paper. For anyone looking for a coffee replacement, this is it. The tea is very strong with a high caffeine content and will knock your socks off.I definitely will be reordering this when I run out. It may be wise to slightly reduce your normal brewing time for the first batch. Anyone who likes strong tea should definitely pick this up, the price is very good for the quality of the tea.
Bruce
Reviewed in the United States on October 26, 2023
Not too bitter. A little bit of a hit with a green combo. Medicinal.
david
Reviewed in the United States on June 29, 2021
This is a nice tea with a good flavor. It has all the components I was looking for. Combines really well with Kukicha (3 parts Kukicha, 2 parts Dan Cong)
Paiglyne M.
Reviewed in the United States on February 5, 2021
Pretty good tea for the price, I do believe that this is authentic dan cong and is more oxidized than other varieties
The Panic Office
Reviewed in the United States on November 15, 2021
Really hoped I had found a replacement for the 'Phoenix' Dan Cong Oolongs I have tasted and loved in previous years. Sadly, this was not it. The flavor, I would describe as sour. It's VERY oxidized, which is to say it is basically a black tea. And not a pleasant one.No matter how lightly you steep it or vary the temperature, none of the light, slightly lychee/fruity taste and pleasant mouth feel that are characteristic of various Dan Cong Oolongs are present.Disappointing.
Jason M. Forgit
Reviewed in the United States on January 18, 2021
The tea itself is pretty good, closer to a black tea though. The packaging is something they should probably work on, as it oa just wrapped in paper. Not airtight, so freshness is questionable.
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