Shopping Cart

Your cart is empty.

Your cart is empty.

pH Meter Replacement Probe, New Spear Tip pH Electrode for Food pH Meter, Digital pH Sensor for Food and Semi-Solid pH Tester

5.0 Write Review
Free shipping on orders over $29.99

$19.99

$ 9 .99 $9.99

In Stock
  • [YINMIK Food pH Meter Replacement Probe] : This is a replacement probe for the spear tip food pH tester
  • [Attention]: After replacing the new probe, please recalibrate the pH value.
  • [Tip]: The spear tip probe is relatively fragile. Do not touch hard objects to avoid damaging the probe. If the probe is defective, the pH value will be inaccurate.
  • [pH calibration]: Please choose the calibration solution pH 7.00 4.00 10.01 or a calibration powder available in YINMIK shop. And calibrate the pH according to the instructions.
  • [Comprehensive range of accessories]: You can easily find replacement electrodes as well as accessories such as electrode protection solution, calibration solution and calibration powder. save time and money


Product Description

YINMIK pH Meter Food for YK-2S pH Meter Replacement Probe

ph meter
yk2s ph meter replacement probe
yk2s ph meter replacement probe

Steps for probe replacements for YK-2S Food pH Tester

yk2s ph meter replacement probe

*Glass probe is fragile, please do not use excessive force .

*After repalcement , please recalibrate the food pH meter before use .

How to Replace YK-2S Food pH Tester Probe


1. Unscrew and remove the pH probe collar. Twist collar counter-clockwise.

2. Gently pull the probe away from the meter until it disconnects from the probe socket.

3. To attach a new probe, align the slots and carefully twist the probe clockwise into the meter socket.

4. Firmly tighten the probe collar to create a seal with the rubber gasket between the probe and the meter.

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked.

Calibrate the pH Meter After Replace New Probe

ph sensor

4.00 and 10.01 are the same calibration steps

Tip: 7.00 is always first calibration point.