Customer
Reviewed in the United States on June 18, 2024
It’s too flimsy and it is pure hell to get the Jell-O out. Maybe I’m doing it wrong. If someone makes a review can you tell us how to do this if I’m doing it wrong? I’m doing it now. It says it do it.
Jay k
Reviewed in the United States on February 16, 2024
this arrived ahead of schedule and works well. this is not an overly simple thing to use. you need to review several recipes as you use it. it's necessary to check for air bubbles as you load the batter. but, the mold is translucent and it's easy to do. it will also take some experimentation to come up with the correct cooking time. for the ginger snap recipe i used, it is necessary to double the cooking time and decrease the temp by 245 degrees. these molds take about the amount of batter as you would find in 3 or 4 cookies. Finally, i definitely froze mine overnight to facilitate removal. this is going to be fun.
Ann
Reviewed in the United States on January 3, 2024
Bought as a gift and the recipient loves it. Will be buying more in the future
Brian S.
Reviewed in the United States on January 12, 2024
My first batch of rum cookie shot glasses all turned out near perfect. I picked a recipe that I knew would be a little looser to make it easier to fill the mold. I used the end of a spoon to make sure all the gaps were filled. At the end of the bake the cookies were raised above the top of the mold so I put the mold on a cookie sheet with a smaller one on top and weighted it down with a cast iron pot. This push the shot glass cookies back into the mold while they cooled and set up perfectly. I melted chocolate and poured it into each shot glass, rolled it around poured out the excess. I laid the glasses on its side resting on the edge of the cookie sheet. After filling all the glasses I dipped the top edge into the chocolate and let it run down the edge. After cooling I put them in the fridge.
Italian in Puerto Rico
Reviewed in the United States on April 22, 2024
I wish this product came with instructions. I just Winged It. And it did not turn out as I had expected or as I had seen on videos. Sorry.
Harry Moon
Reviewed in the United States on May 6, 2023
I saw an appetizer made with a mold like this so I wanted to get two of them. After getting them I realized that now I can do several different uses for these from desserts to appetizers and more. They are easy to fill and easy to remove. I’m very satisfied and would highly recommend them to anyone looking to dress up there food items, or even could be used in crafts but not both. One mold for food only or for crafts only.
Felicia
Reviewed in the United States on March 30, 2023
I used this to make chocolate shot glasses for cookie dough and ice cream at a party. I topped them with whipped cream and rainbow sprinkles and they were the most popular item I made. Everyone was raving. It was so easy to pour the chocolate in and they popped out so easily.
Jo Katelyn
Reviewed in the United States on December 29, 2023
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