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Victorinox 6.9050.17KG Modern Santoku Knife, 7', Walnut Wood

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$76.97

$ 32 .99 $32.99

In Stock

1.Style:Chef's Knife


About this item

  • Sharp Kitchen Knife: This chopping knife has a fluted edge to reduce friction and help prevent food sticking to the blade
  • Modern Knife: The handle of this cooking knife is geometrically shaped and made of sustainable, richly grained Italian walnut wood, making it lightweight with a contemporary feel
  • Santoku Knife: This sharp kitchen knife works well for all kinds of tasks, including chopping, slicing, dicing, and mincing
  • Victorinox Knives: From the table to the countertop to the kitchen island, our extensive cutlery is made from the highest quality materials
  • Swiss-Made Quality Home Essentials: Since 1884, Victorinox has been expertly crafting kitchen utensils designed for professionals



Product Description

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Key Features

  • Swiss Stainless Steel
  • Japanese-inspired
  • Fluted Edge to prevent food sticking
About Victorinox

At Victorinox we’re all about extraordinary products: reliable, clever companions for your everyday adventures at home, travelling and in the great outdoors. Since our founding in 1897 and the introduction of the "Original Army Knife" by Karl Elsener, we have developed into an international brand that combines functionality, innovation, iconic design and uncompromising quality. With our technical and design-oriented know-how, we design products that allow you to travel relaxed, work smart and master the challenges of life in a variety of areas.

Victorinox Swiss Modern Wood Santoku Knife, 7"

A truly efficient tool for the kitchen. Known as the ‘knife of the three virtues’ for its ability to effortlessly handle and slice through meat, fruit, and vegetables, its 17-centimeter-long blade has a specially fluted edge to reduce friction and thus prevent food from sticking to the blade.

A Countertop Essential

This Santoku knife is about the perfect balance of elegance & functionality and durability & timelessness.

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MULTIFUNCTIONAL ESSENTIAL

Inspired by the ease and precision of Japanese kitchen cutlery, this knife features a fluted edge minimizes friction and prevents food from sticking when slicing.

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WALNUT WOOD HANDLE

Made of European walnut – richly grained, dark-brown wood, making each knife genuinely unique, which feels unbelievably warm and natural with a dynamic geometric shape.

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GRANTON EDGE

Creates pockets of air, which prevent food from sticking to the blade and create less friction, allowing for easier motion and higher efficiency.

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TRIMAILLE
Reviewed in France on February 21, 2025
Super qualité
Fadito
Reviewed in Spain on October 20, 2024
Es bueno pero es muy caro
Paul
Reviewed in the United States on March 15, 2023
They are sharp, but are very poorly designed. The handle broke to pieces after a few months of very non-intensive usage (once every other week). I'm now thinking it might be fake. I definitely expected more from Victorinox and at this price range.
Wagner Alencar
Reviewed in Brazil on November 28, 2023
Comprei e solicitei a devolução 10min depois de receber, não quis nem perder meu tempo sujando ela em testes.Comprei a faca pelo design bonito e pelo valor agregado a marca (Victorinox), país de produção (Suíça) e material (Aço Inox de alto carbono), mas fui enganado pela marca.Estava decidindo comprar uma boa faca para minha cozinha, uma que fosse ótima e durasse anos.Quando retirei da embalagem achei horrível, a lâmina fina e frágil, não corresponde a descrição de "lâmina que afunila até a ponta" parece essas facas de mercadinho de R$19,90, a lâmina se curva muito fácil e só serve para alimentos delicados, não cortaria uma peça de carne vermelha ou qualquer legume mais espesso com ela.O cabo é de uma parte feia da madeira, não é bonito como nas fotos, muito liso, aparentemente fácil de escorregar da mão além de ter lido posteriormente muitos relatos do cabo se soltar fácil da lâmina.Alerto a todos interessados em facas da mesma linha tomarem cuidado e não esperarem muito da mesma.Espero que minha avaliação ajude muitos.Editado: Depois de uns dias comprei uma Faca do Chef Zwilling Pro que correspondeu 101% com minhas expectativas, muito melhor do que essa escolha mal feita. Hoje os preços diferem mas na época eram bem parecidos.
nino
Reviewed in the United States on February 6, 2022
Those are really high quality. very lightweight and easy to use and also very nice and modern!
Benvenuti
Reviewed in Brazil on July 12, 2021
Ótimo produto, qualidade e eficiência no corte da carne.
Daniel
Reviewed in Canada on March 14, 2021
I love the design and feel of this knife. Very easy to sharpen and keeps a good edge. I use this knife everyday for work and it is super dependable and I get compliments from clients all the time.
Francisco Z
Reviewed in the United States on August 27, 2020
Beautiful knife and razor sharp out of the box.The wood feels unfinished but actually withstands water well and makes it grippy
Tori Middelstadt
Reviewed in the United States on May 9, 2020
This was a Christmas gift for my fiancé. I probably use it more in the kitchen than he does. Basically my go-to knife for all things.
Nuclear Powered Finger Puppet
Reviewed in the United States on March 16, 2020
I got this as a gift for my mom because she never really got used to the regular 8-inch chef knife I got her before.The handle feels fantastic, and it's the same steel used in other Victorinox blades. I still prefer a taller chef's knife, but this is great if that's not your thing, and it's very nice looking if you store your knives out on a magnetic holder or something.
Abhishek Giri
Reviewed in the United States on August 21, 2019
Comfortable to hold, walnut wood making it light weight and easy to work with.pretty design ⭐⭐⭐⭐⭐
Lisa Williams
Reviewed in the United States on August 1, 2019
It's a beautiful design and it's easy to hold, but it almost feels like the blade is too thin because when I chop and hit the wood cutting board it almost feels like there is a slipping action. This has happened multiple times to the point where I wonder if the blade is going to break.The wood is really pretty, but it's not as smooth/sanded as I would have though and one has to be very careful to not leave it in water because I could imagine the wood getting warped.I bought this knife and the chefs knife. Both are very sharp and the wood handles are so much more modern than ugly black plastic and metal ones.
Wasistini Baitoningsih
Reviewed in the United States on December 18, 2018
It's not easy to find steak knives that aren't serrated. Thank goodness I found these. The blade is so thin and sharp, it cuts 1.5" thick steak like cotton. The handle is very fancy as well. The whole knife is lightweight.